Swiss Buns

Parve . Ingredients: WHEAT flour [calcium carbonate, niacin, iron, thiamine], water, sugar, vegetable fat, EGG, apricot jam [glucose syrup, sugar, concentrated apricot puree, water, gelling agent, pectin, flavouring, acidity regulators, citric acid, trisodium citrate], yeast, spice, salt,  fondant [sugar, glucose syrup, water]