Jam Tart

Parve . Ingredients: WHEAT flour [calcium carbonate, niacin, iron, thiamine], margarine [vegetable oils and fats, (palm, coconut, sunflower, in varying proportions), (palm, rapeseed, in varying proportions), water, salt (0.5%), emulsifier (E471, lecithin), acid, (citric acid), preservative (E202), flavouring, colour (carotenes)], sugar, EGG, strawberry jam [glucose syrup, sugar, strawberry puree, gelling agent, pectin, colour, anthocyanin, flavouring, acidity regulators, citric acids, trisodium citrate], (SULPHITE) and / or apricot jam [glucose syrup, sugar, concentrated apricot puree, water, gelling agent, pectin, flavouring, acidity regulators, citric acid, trisodium citrate], vanilla